Dinner Menu

Click Here To Download a PDF version of our dinner menu
APPETIZERS
| SHUCK'S SHOOTERSFive fresh raw oysters in individual shooter glasses with cocktail sauce and a dash of absolut peppar vodka | 8.99 |
| PRALINE PUPPIESGolden brown hush puppies served with sweet praline butter | 3.99 |
| GULLAH GREEN TOMATOESLightly fried tomato slices served with a Jamaican relish | 6.99 |
| BUFFALO SHRIMPLightly breaded and tossed in Shuck's original traditional sauce, and served with blue cheese | 8.99 |
| BUFFALO OYSTERSLightly breaded and tossed in Shuck's original traditional sauce, and served with blue cheese | 10.99 |
| SHUCK'S AWARD-WINNING STUFFED SHRIMPPlump shrimp, butterflied, stuffed with carolina deviled crab, wrapped in bacon and deep fried to perfection | 10.99 |
| BOBBY'S BLUE CRAB DIPA delicious, chilled blend of choice crabmeat, cream cheese, cheddar cheese and special seasonings, served with crackers | 8.99 |
| CEDAR PLANK OYSTERSSelect gulf oysters spicy garlic butter, parmesan cheese fire roasted on a cedar plank | 8.99 |
| SHUCK'S SAMPLERStuffed shrimp, fried green tomatoes, and buffalo shrimp, served with a trio of sauces | 10.99 |
| LITTLE NECK CLAM STRIPSLightly breaded little neck clam strips served with cocktail sauce | 7.99 |
SOUP & SALAD
| CHARLESTON SHE CRAB SOUPA cup of a Charleston original, with a rich creamy blend of blue crabmeat and fresh roe, delicately seasoned and finished with dry sherry. BOWL - 5.99 | 4.99 |
| SEAFOOD GUMBOA cup of Traditional southern gumbo with okra, corn, shrimp, scallops, sausage, and red rice. BOWL - 5.99 | 4.99 |
| GRILLED MAHI SALADMesquite grilled mahi mahi on a bed of mixed greens with tomatoe, cucumber, red onion, cheddar cheese, and a tortilla wedge served with a citrus chile vinaigrette | 12.99 |
| CAESAR SALADHearts of romaine with fresh Parmesan, herbed croutons, and zesty Caesar dressing. LARGE - 6.99 | 4.99 |
| HOUSE SALADMix greens, tomato, red onion, and cucumbers served with croutons and a choice of house dressings. LARGE - 6.99 | 4.99 |
| CHOOSE YOUR SALAD TOPPINGChicken Breast 4.99 Sauteed Shrimp 4.99 Mesquite Rubbed Sirloin 6.99 Buttermilk Fried Oysters 6.99 Seared Sea Scallops 6.99 |

Proud Purveyor Of Meyers Premium Grass-fed Angus BurgerRAW BAR
GULF OYSTERS - 1l2 dozenserved half shell or steamed. DOZEN - 14.99 7.99 STEAMED SNOW CRAB LEGSper pound 15.99 SHRIMP COCKTAILchilled jumbo shrimp served on the rim of a martini glass with cocktail sauce and lemon 7.59 PEEL AND EAT SHRIMP - 1/4 PoundA Lowcountry favorite, steamed in our own delicious blend of seafood seasonings, ready for you to peel, and served with our spicy cocktail sauce. 1/2 Pound - 10.99 6.99 GARLIC MUSSELSPrince Edward Isle Mussels, fresh parsley and garlic steamed in a white wine sauce 10.99 IVAN’S STEAMED POTA bountiful array of mussels, oysters, shrimp, clams, and snow crab legs steamed with smoked sausage, new potatoes and corn on the cob 22.99 BURGERS
all burgers are served with friesALL AMERICAN BURGEROne-half pound of lean angus beef grilled and topped with sharp cheddar served on a fresh baked brioche bun add apple wood smoked bacon .79 9.99 PALMETTO BURGEROne-half pound of lean angus beef grilled and topped with pimento cheese and fried green tomatoes on a fresh baked brioche bun 10.99 LOWCOUNTRY BBQ BURGEROne-half pound of lean angus beef grilled, topped with carolina bbq sauce, monterey jack cheese and bacon served on a fresh baked brioche bun 10.99 
Sandwiches & tacos are served with french fries Substitute a salad for any side for 1.99 or add a salad for 3.99SANDWICHES and TACOS
PULLED CHICKEN BBQ SANDWICHPulled chicken, carolina bbq sauce, coleslaw, on a fresh baked brioche bun 9.99 FISH OR SHRIMP TACOFresh Tilapia or shrimp, tomatoes, scallions, shredded cabbage, salsa verde, and chipotle sour cream 8.99 MAHI GRILLFresh mahi dusted with shuck's spice and grilled to perfection, served with lettuce and tomato on a fresh baked brioche bun 10.99 SHRIMP BLTFresh seared shrimp, melted jack cheese, crispy bacon, lettuce, tomato and garlic aioli on a french batarde 9.99 SHRIMP, FLOUNDER or OYSTER PO-BOYA Charleston tradition! Your choice of seafood deep-fried and served on a sub roll with lettuce, tomato and a garlic aioli. 10.99 
WAREHOUSE TRADITIONS
SHUCK'S AWARD-WINNING STUFFED SHRIMPPlump shrimp wrapped in bacon, stuffed with Carolina deviled crab, served with red rice & vegetable of the day 16.99 SHUCK'S LEGENDARY CASSEROLE Baby creek shrimp, scallops & Carolina deviled crab, topped with lobster cheese sauce & baked au gratin, served with red rice & vegetable of the day 16.99 LOWCOUNTRY CRAB CAKESCarolina blue crab cakes topped with roasted red pepper sauce. Served with smashed potatoes & vegetable of the day 20.99 BEER BATTERED FISH & CHIPSHaand battered and fried crispy golden brown, served with french fries, cole slaw and tartar sauce 16.99 SWEETGRASS SHRIMP & GRITSPlump shrimp, tasso ham, and grilled corn sauteed in a creamy sauce served over stone ground grits 16.99 COCONUT SHRIMPPlump shrimp hand breaded in fresh coconut flakes and lightly fried, served with french fries, cole slaw and spicy orange marmalade 17.99 CHUCKTOWN CHICKEN TENDERSFresh, hand breaded chicken tenders served with french fries, colesalw, and honey mustard dipping sauce 13.99 SEAFOOD JAMBALAYAPulled chicken, smoked sausage, french fries, and creek shrimp simmered in a creole sauce served over red rice and finished up with acracklin powder 16.99 PETITE SIRLOINChoice cut sirloin, mesquite ruabbed and grilled to perfection served with crawfish mashed potatoes and vegetable of the day 14.99
Fried items served with french fries & coleslaw
Pan seared items served with Charleston red rice and vegetable of the daySEAFOOD PLATTERS
EDISTO SHRIMPFresh, succulent shrimp, hand scelected by our chef and prepared your way 16.99 JUMBO SEA SCALLOPSTender and fresh from the cold waters of the Atlantic 18.99 INLET OYSTERSHarvested from creek banks, plump & juicy 18.99 CAROLINA COAST FLOUNDER FILLETFresh filet of flounder, hand breaded and fried crispy golden brown 17.99 MARKET STREET PLATTERTender shrimp, select oysters, juicy scallops, & fillet of flounder, a delectable combination of the best the ocean can offer from the cold waters of the atlantic 19.99 PASTAS
EDISTO PASTAEdisto shrimp, pulled chicken, charred sausage, fresh fish and okra in a spicy tomato sauce, tossed with penne pasta and topped with parmesan cheese 17.99 SHRIMP SCAMPILocal shrimp, scallions, tomotoes, and garlic sauteed in a white wine butter sauce 16.99 
A LA CARTE
| CRAB CAKE | 8.50 |
| STUFFED SHRIMP | 8.99 |
| SEA SCALLOPS | 8.99 |
| GULF OYSTERS | 8.99 |

DESSERT
| PEACH BOURBON BREAD PUDDINGA souther favorite, drunken peaches and cuban bread blended with vanilla custard and served with peach ice cream | 5.99 |
| HOMEMADE SNICKERS PIESnickers candy bars and vanilla ice cream blended in a graham cracker crust with caramel and chocolate topping | 5.99 |
| KEY LIME PIEA.W. Shuck's version of southern flordia's favorite dessert, topped with raspberry sauce | 5.99 |









